pesto chicken
Pesto chicken is a flavorful and easy-to-make dish featuring tender chicken breasts coated in fresh basil pesto and baked to perfection. This Italian-inspired meal is perfect for a quick dinner that’s both healthy and delicious.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baked
- Cuisine: Italian
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/2 cup basil pesto
- 2 tablespoons olive oil
- Salt and freshly ground black pepper, to taste
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat the oven to 400°F (200°C).
- Season the chicken breasts with salt and pepper on both sides.
- Heat olive oil in a skillet over medium-high heat. Sear the chicken breasts for 2-3 minutes per side until golden brown.
- Transfer the chicken to a baking dish and spread basil pesto evenly over each breast.
- Sprinkle grated Parmesan cheese on top of the pesto-coated chicken.
- Bake in the preheated oven for 15-20 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
- Remove from oven and let rest for a few minutes before serving.
Notes
For extra flavor, serve with a side of roasted vegetables or a fresh mixed green salad. You can also use store-bought pesto to save time.
Find it online: https://carmenwausa.com/pesto-chicken-delicious-main-dish/