Ginger-Spiced Apple Holiday Bake
This Ginger-Spiced Apple Holiday Bake is a warm, comforting dessert featuring tender apples infused with fragrant ginger and holiday spices, perfect for festive occasions.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 6 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 4 large apples, peeled, cored, and sliced
- 1/2 cup brown sugar
- 1 teaspoon ground ginger
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 2 tablespoons butter, melted
- 1/4 cup chopped pecans (optional)
- 1 tablespoon lemon juice
- 1/2 cup rolled oats
- 1/4 cup all-purpose flour
- Pinch of salt
Instructions
- Preheat the oven to 350°F (175°C) and lightly grease a baking dish.
- In a large bowl, toss the sliced apples with lemon juice, brown sugar, ground ginger, cinnamon, and nutmeg until evenly coated.
- Transfer the apple mixture to the prepared baking dish.
- In a separate bowl, combine oats, flour, melted butter, a pinch of salt, and chopped pecans if using; mix until crumbly.
- Sprinkle the oat topping evenly over the apples.
- Bake for 35-40 minutes or until the apples are tender and the topping is golden brown.
- Remove from oven and let cool slightly before serving.
Notes
Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent holiday treat.
Find it online: https://carmenwausa.com/ginger-spiced-apple-holiday-bake/