cranberry goat cheese log
This cranberry goat cheese log combines creamy, tangy goat cheese with sweet-tart dried cranberries for a delightful appetizer that’s perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 8 servings
- Category: Snack
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 8 oz goat cheese, softened
- 1/2 cup dried cranberries, chopped
- 2 tbsp fresh chives, finely chopped
- 1 tbsp honey
- 1/4 tsp black pepper
- 1/4 cup chopped toasted pecans (optional)
- Crackers or sliced baguette, for serving
Instructions
- In a medium bowl, mix the softened goat cheese, honey, and black pepper until smooth and creamy.
- Gently fold in the chopped dried cranberries and fresh chives.
- Place the mixture onto a sheet of plastic wrap and shape into a log about 6 inches long.
- Wrap tightly and refrigerate for at least 2 hours to firm up.
- Before serving, roll the log in chopped toasted pecans if desired, pressing gently to adhere.
- Serve chilled with crackers or sliced baguette.
Notes
For an extra festive touch, sprinkle some fresh rosemary or thyme on the outside instead of pecans. This cheese log also pairs beautifully with a drizzle of balsamic glaze.
Find it online: https://carmenwausa.com/cranberry-goat-cheese-log/