Caramelized Baked Banana Slices
Delight in sweet, tender caramelized baked banana slices that make a perfect healthy dessert or snack with a naturally rich flavor and simple preparation.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 3 ripe bananas
- 2 tablespoons brown sugar
- 1 tablespoon melted butter
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Preheat the oven to 375°F (190°C).
- Peel the bananas and slice them into 1/4-inch thick rounds.
- In a bowl, mix brown sugar, melted butter, cinnamon, vanilla extract, and a pinch of salt.
- Gently toss the banana slices in the mixture until evenly coated.
- Arrange the banana slices in a single layer on a greased baking sheet or parchment paper.
- Bake for 12-15 minutes until bananas are tender and caramelized, flipping halfway through for even color.
- Remove from the oven and let cool slightly before serving.
Notes
For an extra touch, serve warm with a dollop of Greek yogurt or a sprinkle of chopped nuts.
Find it online: https://carmenwausa.com/caramelized-baked-banana-slices/