Name: Brie Cheese Wheel with Rosemary Wreath
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Cuisine: American
Ingredients: 1 wheel of Brie cheese (8 ounces); Fresh rosemary sprigs (about 10-12 sprigs); 2 tablespoons extra virgin olive oil; 1 teaspoon honey (optional); Crackers or baguette slices, for serving; Freshly ground black pepper, to taste

Brie Cheese Wheel with Rosemary Wreath

Print Recipe

A visually stunning and savory appetizer featuring a creamy Brie cheese wheel surrounded by a fragrant rosemary wreath, perfect for festive gatherings and cheese boards.

Author: Carmen
Prep Time: 5 minutes
Cook Time: 12 minutes
Total Time: 17 minutes
Yield: 4 servings
Category: Snack
Method: Baked
Cuisine: American

Ingredients

Scale

1 wheel of Brie cheese (8 ounces)
Fresh rosemary sprigs (about 10-12 sprigs)
2 tablespoons extra virgin olive oil
1 teaspoon honey (optional)
Crackers or baguette slices, for serving
Freshly ground black pepper, to taste

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Instructions

Preheat the oven to 350°F (175°C).
Place the Brie cheese wheel in the center of a parchment-lined baking sheet.
Arrange the fresh rosemary sprigs evenly around the Brie, forming a wreath shape.
Drizzle the olive oil evenly over the rosemary and Brie to enhance aroma and flavor.
Bake in the preheated oven for 10-12 minutes until the Brie is soft but not fully melted.
If desired, drizzle honey over the top for a sweet contrast.
Season with freshly ground black pepper.
Serve warm with crackers or sliced baguette.

Notes

For added flavor, consider sprinkling toasted pine nuts or chopped almonds on top before serving.

Find it online: https://carmenwausa.com/brie-cheese-wheel-with-rosemary-wreath/